Friday, May 15, 2009
Favorite Ingredients Friday (Spreads & Dips Edition)
Happy Friday! It's time for my Favorite Ingredients Friday Spreads & Dips Edition!
We attend family-oriented gatherings quite often and I'd love to have some tried and true spread and/or dip recipes to make. I can't wait to see what you all come up with.
The recipe I'm about to share is something I found on Kraftfoods.com. It's quick, simple, and yummy. Enjoy!
Caramallow Dip
Ingredients:
4 cups JET-PUFFED Miniature Marshmallows
25 KRAFT Caramels (about 1/2 of 14-oz. bag)
1/4 cup evaporated milk
Directions:
Place marshmallows, caramels and evaporated milk in medium saucepan; cook on low heat until marshmallows are completely melted and mixture is well blended, stirring frequently. Pour into serving bowl. Cool slightly.
SERVE warm as a dip with assorted cookies and fresh fruit dippers.
SUBSTITUTE Use 1/4 cup milk in place of evaporated milk when preparing this sweet dip.
Now I look forward to seeing your Favorite Ingredients Spreads & Dips Edition recipe!
Don't forget to link your specific recipe post link on Mr. Linky so I can see what's cooking at your house!
Oh, and be sure to put the title of your recipe in parenthesis! It makes it so much quicker for me to go back and search for recipes as I build my weekly menu.
For guidelines and my past Favorite Ingredients Friday recipes, click here.
Thanks so much for your participation. I do appreciate it!
Don't forget to link your specific recipe post link on Mr. Linky so I can see what's cooking at your house!
Oh, and be sure to put the title of your recipe in parenthesis! It makes it so much quicker for me to go back and search for recipes as I build my weekly menu.
For guidelines and my past Favorite Ingredients Friday recipes, click here.
Thanks so much for your participation. I do appreciate it!
2 Comments:
Im looking forward to trying this recipe.
Thanks for sharing it.
My family would LOVE this.
Hey, long time to see. :D
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