Thursday, September 20, 2007
Slow Cooker Thursday (Creamed Corn)
It's been a while since I've participated in the slow cooker recipe exchange that Sandra over at Diary of a Stay at Home Mom hosts each week but here I am once again.
My choice for this Thursday's Slow Cooker recipe exchange is a quick, easy, and delish sidedish! If you try it, I hope you enjoy it as much as I do!
Slow Cooker Creamed Corn
3 (10 oz) pkgs frozen corn
1 (8 oz) pkg cream cheese
1/2 c margarine
salt & pepper
Place corn in Crock Pot. Cut cream cheese & butter into chunks, add to pot. Salt & pepper to taste & cook on Low for 4 hours, stir every hour. Do Not Cook On High. Serves 12.
Now that I've shared my slow cooker recipe, please visit other Slow Cooker Thursday bloggers, starting with Sandra.
And if you're feeling so inclined, please join me tomorrow for my Favorite Ingredients Friday Sandwich Edition. I'd love to see what type of sandwiches are your favorites!