Friday, February 02, 2007
Favorite Ingredient Friday- Super Bowl Sunday Edition!

Image design by Susie with Bluebird Blogs


Good Friday to you all!

In preparation for this Sunday's Super Bowl XLI, Chicago Bears vs. Indianapolis Colts, it's time for the 2nd half of the Super Bowl Sunday edition of my Favorite Ingredients Friday recipe exchange! Click here for all the yummy 1st half recipes!

Please share with me your favorite appetizer, side dish, salad, or any other type of recipe that you'd find yourself serving at a Super Bowl Sunday party! :)

Before I share my recipe, I'd like to point your attention to my upcoming Favorite Ingredients Friday Valentine's Day chocolate edition! I hope you'll join me for this next Friday and spread the word!

Now, the appetizer I'm about to share is one that I love to order in restaurants, but why not enjoy it as home as well?! Thanks to this Kraft Foods recipe you can!


Super Skins


Ingredients


  1. 6 medium baking potatoes, baked
  2. 2 Tbsp. oil
  3. 1 jar (15 oz.) CHEEZ WHIZ Cheese Dip, heated
  4. 1/4 cup OSCAR MAYER Real Bacon Bits
  5. 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
  6. 1/4 cup green onion slices

Preparation

  1. PREHEAT oven to 375°F. Cut potatoes in half lengthwise; scoop out centers, leaving 1/4-inch-thick shells. (Reserve centers for another use.) Cut shells in half crosswise.
  2. PLACE shells, skin sides down, on baking sheet; brush insides of shells lightly with oil.
  3. BAKE 15 min. or until golden brown. Top evenly with CHEEZ WHIZ, bacon bits, sour cream and onions.

I hope you enjoy this appetizer as much as I do! Now I look forward to seeing your Super Bowl Sunday edition Favorite Ingredients Friday recipe!


Don't forget to link your specific recipe post link on Mr. Linky so I can see what's cooking at your house!

Oh, and be sure to put the title of your recipe in parenthesis! It makes it so much quicker for me to go back and search for recipes as I build my weekly menu.

My previous Favorite Ingredients Friday recipes

7 Layer Mexican Dip
Garlic Linguine
Pizza Bake
Grilled Honey Corn
Reese's Peanut Butter Cup Cheesecake
Strawberry & Cream Cheese Fudge Brownies
Roly-Poly Santa cookies
Cole's chili
Grandma's Sponge Cake
Parmesan Bow-Tie Skillet
Scalloped Potatoes
Chocolate Crepes
Chocolate Cream Pie
Chocolate Chip Banana Bread
Caramel Brownies
Peach Banana Daiquiri

Thanks so much for your participation. I do appreciate it!

Labels: , ,

5:58 AM
23 comments


23 Comments:
At 3:08 AM, Blogger Rae said...

Oooo yummy! You've officially found my weakness :p Potato skins are one of my favorite foods and usually the only reason I'll go out to TGIF. So tasty! I can't wait to try these out this weekend. Thanks so much for sharing and for hosting! =)

 
At 4:38 AM, Blogger Pamela said...

Great idea for the Super Bowl party! These are always a sure winner! I am definitely going to add these to my menu! Thanks OW! :)

Looking forward to seeing what everyone comes up with for us Chocolate lovers next week! That should be fun! :)

 
At 5:22 AM, Anonymous Anonymous said...

I will definitely try your Super Skin.

Mike
http://somethingaboutparenting.typepad.com/

 
At 5:57 AM, Blogger ChupieandJ'smama (Janeen) said...

Yummy! Potato skins are always a favorite of mine. Combines 2 of my favorite things: Potatoes and cheese. These sound easy too.

 
At 6:01 AM, Blogger ChupieandJ'smama (Janeen) said...

oops! sorry hit enter on Mr. Linky before I was finished. I'm up at http://zumfamily.blogspot.com/2007/02/favorite-ingredient-friday-beer-cheese.html with Beer cheese dip.

 
At 6:14 AM, Anonymous Anonymous said...

Ooooh, we LOVE potato skins! I normally make them with grated sharp cheddar cheese, but I like the convenience of using Cheez Whiz :) Thanks for sharing!

 
At 6:48 AM, Blogger Eagles Wings said...

I second Larae's comment - that is why I go to TGIF restaurant is to get these! They are the best!!
thanks for the recipe!
Mine is up...

 
At 8:12 AM, Blogger Unknown said...

I love potato skins. I should make them sometimes, especially since you made it look so easy and yummy.

 
At 8:28 AM, Blogger Michelle said...

I love potato skins too! yummm!

 
At 8:49 AM, Blogger Jill said...

I saw those in KFF and they look so good! I also love to order potato skins in restaurants and the TGI Friday's frozen version is pretty good too. But this makes doing it yourself look pretty easy -- and a great way to use up potatoes so they don't go to waste (which is always a problem around here!)

 
At 9:09 AM, Blogger Eden said...

Awesome idea!! I'm just starting to get back on a routine.
Yummy Potato Skins!!!
Have a great weekend!!

 
At 9:11 AM, Blogger Ms. Kathleen said...

This sounds super yummy and pretty easy which makes it even better! Hugs!

 
At 10:43 AM, Blogger Guenivere said...

I am a HUGE fan of your site. I always look forward to Fridays to get some new yummy recipes. I feel guilty about always taking in the recipes and not giving any back. But I don't have a blog, so this makes it especially difficult. I am pretty sure people don't check your comments section for recipes but just in case, I am including our family favorite. I hope you enjoy it!

SHEEP DIP

16 oz. Sour cream
16 oz. Cream cheese (2 bricks)
1 jar chipped beef (sliced skinny)
1 small can diced chili's (mild)
1 cup+ shredded sharp cheddar cheese (I usually use about 2 cups....love cheese!)
Loaf of unsliced sheepherders bread

Mix ingredients together. Bake at 325 for 1 l/2 hours. (put lid on bread while baking).

 
At 1:23 PM, Blogger Annie said...

I finally got mine up, almost forgot (oops) Anyway, the potato skins look great, thanks!

 
At 2:36 PM, Blogger Annie said...

I buy the chopped frozen spinach. I like the baby spinach I think it is birds eye.
Me too about the book, I am hooked on Father Tim!
Annie

 
At 3:30 PM, Blogger Blogger profile name said...

I just linked to you for next Friday's Valentine's Day theme. I can't wait to score some new chocolate recipes!

 
At 3:56 PM, Blogger savvycityfarmer said...

Here we go!!!!!!!
Food fest.

 
At 5:33 PM, Anonymous Anonymous said...

Woo-Hoo! Potato Skins! Doesn't get much better than that! :o)

 
At 6:17 PM, Anonymous Anonymous said...

Mmmm those look and sounds soo delicious!

 
At 6:17 PM, Blogger Jen said...

I'm making your tater skins and cant wait.....yummy.

 
At 8:26 PM, Blogger FamilySnows said...

These look wonderful. I can't wait to try them on Sunday!

 
At 10:04 PM, Blogger Overwhelmed! said...

Jennifer, thanks so much for your SHEEP DIP recipe, it sounds delicious. I certainly appreciate it! :)

 
At 10:31 AM, Blogger PastormacsAnn said...

These look delicious! I love potato skins. The perfect party food.

If you're interested, I've finally posted an update on our adoptiong process.

http://itsalwaysaproduction.blogspot.com/2007/02/and-so-it-begins.html

 

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Name: Overwhelmed

My complete profile

It wasn't supposed to work this way...Parts 1 through 10

(the story of the private, domestic adoption of our son)


(Part 1)
(Part 2)
(Part 3)
(Part 4)
(Part 5)
(Part 6)
(Part 7)
(Part 8)
(Part 9)
(Part 10- Adoption Finalization)

Fostering isn't for the faint of heart!

(our journey to adopt again through foster-to-adopt, the good, the bad, & everything in between)


Adoption #2- considering the State
More Adoption #2 thoughts
Adoption #2- Back to considering the State
Adoption #2- The Paperwork (Round 1)
Adoption #2- The Paperwork (Round 2)
Family Foster Home Licensing Prep Checklist
Adoption #2- Long overdue update
PS-MAPP class homework assignment
Our preliminary home inspection went well!
Adoption #2: Licensing update
Adoption #2- Foster Facts
Adoption #2: I love it when things go my way!
Adoption #2- The home inspection
Adoption #2- We failed our home inspection!
Adoption #2- We passed the follow-up home inspection!
Adoption #2- Still waiting
Adoption #2- We're getting closer
Adoption #2- An update & a lead
Adoption #2- The lead that didn't pan out.
Adoption #2- We're licensed!
Adoption #2- We have a tiny baby here!
Adoption #2- Update on this precious little girl.
Adoption #2- Quick update on Baby Bug
Adoption #2- Baby Bug is staying longer!
Adoption #2- Baby Bug is growing!
Adoption #2- Overdue update on Baby Bug
Adoption #2- The latest on Baby Bug
Adoption #2- Shopping spree for Baby Bug
Being a Foster Parent Does Not Make Me A Saint
Adoption #2- Another Placement Call!
Adoption #2- Placement Meeting- UPDATED!
Adoption #2- We have Boo at our home!
Adoption #2- Meeting Boo
Adoption #2- I'm angry on Boo's behalf!
Adoption #2- A Birthday Party for Boo
Adjusting to three 3 and under!
Stressful moments in fostering.
Adoption #2- Update on our foster daughters
CPS Workers Jerking Our Chain!
It's getting much worse!
Fostering: Update on Baby Bug
Fostering: Update on Boo
The effects of fostering on Snuggle Bug
The time is drawing near to let go of Baby Bug.
Good conversation with Baby Bug's dad.
Boo has a Permanency hearing coming soon!
My heart is breaking!
Bittersweet news about Baby Bug.
Next Friday is going to be tough.
Packing up Baby Bug's belongings
It's done- Baby Bug is gone.
Working on finding peace, one day at a time.
Referral to the Early Intervention Program
Baby Bug update
Home Inspection for re-licensing
Parole granted for Boo's bio mom
Baby Bug is turning 1 year old soon.
Day 2 of Boo's permanency hearing
A prayer answered today!
Attending Baby Bug's 1st birthday party
Foster news
Good news for Boo's case
Boo's bio family visits
Termination Trial date set!
A new caseworker for Boo
I've been asked to testify in court.
Court hearing for "John Doe"
Contested termination trial begins tomorrow afternoon
Boo's adoption has been finalized!

Favorite Ingredients Friday- Valentine's Day
WFMW (travel tip)
I've made it through to the other side!
I've been spending more time in the bathroom.
Favorite Ingredients Friday- Super Bowl Sunday Edi...
Meeting with Michelle & tomorrow's themed recipe e...
WFMW (free children's printables)
"Hounddog" controversy
Alamogordo, here I come!
Favorite Ingredients Friday (Garlic Linguine)
























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