Friday, April 20, 2007
Favorite Ingredients Friday (Vegetarian Edition)

Good Friday to you all! It's time for another Favorite Ingredients Friday Vegetarian Edition recipe exchange! Please share your favorite vegetarian dishes today!

My recipe this week is a delicious alternative to a meat filled sandwich! I think your family will love it as much as mine does.



Grilled Veggie Sandwich


Ingredients
  1. 1/4 cup mayonnaise

  2. 3 cloves garlic, minced

  3. 1 tablespoon lemon juice

  4. 1/8 cup olive oil

  5. 1 cup sliced red bell peppers

  6. 1 small zucchini, sliced

  7. 1 red onion, sliced

  8. 1 small yellow squash, sliced

  9. 2 (4-x6-inch) focaccia bread pieces, split horizontally

  10. 1/2 cup crumbled feta cheese

Preparation



  1. In a bowl, mix the mayonnaise, minced garlic, and lemon juice. Set aside in the refrigerator.

  2. Preheat the grill for high heat.

  3. Brush vegetables with olive oil on each side. Brush grate with oil. Place bell peppers and zucchini closest to the middle of the grill, and set onion and squash pieces around them.

  4. Cook for about 3 minutes, turn, and cook for another 3 minutes. The peppers may take a bit longer. Remove from grill, and set aside.

  5. Spread some of the mayonnaise mixture on the cut sides of the bread, and sprinkle each one with feta cheese. Place on the grill cheese side up, and cover with lid for 2 to 3 minutes. This will warm the bread, and slightly melt the cheese. Watch carefully so the bottoms don't burn. Remove from grill, and layer the with vegetables. Enjoy as open faced grilled sandwiches.

Now, I look forward to seeing your Favorite Ingredients Friday Vegetarian recipe! Remember, I won't be able to visit all of your recipes today until after I get home from work. But fear not, I will stop by to visit your recipe as soon as I can!

Don't forget to link your specific recipe post link on Mr. Linky so I can see what's cooking at your house!

Oh, and be sure to put the title of your recipe in parenthesis! It makes it so much quicker for me to go back and search for recipes as I build my weekly menu.

My previous Favorite Ingredients Friday recipes

Cupid Cups
Easter Edition- crispy marshmallow eggs
boneless pork ribs
Grandma's deviled eggs
tropical fruit salad
Killarney Cream Scones
Chocolate Fudge Cookies
Broiled Tilapia Parmesan
Scalloped Corn
Molten Chocolate Cake
Super Skins
7 Layer Mexican Dip
Garlic Linguine
Pizza Bake
Grilled Honey Corn
Reese's Peanut Butter Cup Cheesecake
Strawberry & Cream Cheese Fudge Brownies
Roly-Poly Santa cookies
Cole's chili
Grandma's Sponge Cake
Parmesan Bow-Tie Skillet
Scalloped Potatoes
Chocolate Crepes
Chocolate Cream Pie
Chocolate Chip Banana Bread
Caramel Brownies
Peach Banana Daiquiri

Thanks so much for your participation. I do appreciate it!

Labels:

5:31 AM
18 comments


18 Comments:
At 11:45 PM, Anonymous Rae said...

Yum! That looks fantastic. I can't wait to start grilling again, and this will have to be one of the first things I make. I can't even imagine how delicious it would taste on veggie focaccia bread. Thanks for sharing..and for hosting! Have a great weekend! =)

 
At 4:03 AM, Blogger Laura said...

Uau! Sounds delicious. For sure I'll try it.
Have a great Friday.

 
At 4:22 AM, Anonymous Internet Safety Queen said...

Wow. What a great, beautiful site!! And of course, me being a vegetarian on top of it!! Course, its 6AM and now I'm hungry!!!

 
At 5:24 AM, Anonymous Jessica said...

Sounds yummy to me! Thanks for sharing!

 
At 5:39 AM, Blogger Jammy said...

That looks unbelievable. I am so hungry after that picture!!

Jenn

 
At 5:41 AM, Blogger Joyful Days said...

Looks awesome--it has two of my favorite things--feta & garlic.

Have a beautiful weekend.

 
At 5:56 AM, Blogger Lauren S. said...

That sandwich is perfect for a nice summer day! Thanks!

 
At 6:30 AM, Anonymous toni said...

We were just given a free grill. I can't wait to try this.
Blessings,
~Toni~

 
At 7:00 AM, Blogger Kathleen Marie said...

OW - This sounds DELICIOUS! I love grilled sandwiches and the feta in my opinion just makes it perfect.

Thanks!

 
At 7:48 AM, Blogger Michelle said...

that looks like such a yummy sandwich!

 
At 9:08 AM, Blogger crissybug said...

yummmmmm...

Thank you so much for hosting this each week. I don't always submit recipes because I am not the best cook in the world, but I enjoy seeing others peoples ideas, and stealing them from time to time.

 
At 11:49 AM, Blogger org junkie said...

Oh wow, I wanted to just reach inside my computer and grabbed that sandwich out. How delicious is that. I love foccacia bread!

Thanks for the recipe.
Laura

 
At 6:09 PM, Blogger Alexa said...

Wow that sandwich looks good!!!!

Thanks for visiting my blog too! I look forward to "getting to know you better" through this new neighborhood of ours!

Alexa

 
At 12:41 PM, Blogger KELLY said...

Sorry I missed yesterday. All these recipes look great. Thanks for hosting OW!

Kelly

 
At 4:35 PM, Blogger Ribbon Rock Star said...

mmm...That sandwich looks so good. Sorry I missed FIF!

Linda

 
At 12:13 PM, Blogger Marcia Francois said...

Hmmm - I love any breads and that sandwich looks so delicious.

I was considering not posting since I'm so darn late (got caught up writing a new e-book and when I'm on a roll...) but since it's vegetarian and mine was coincidentally vegetarian too, well, here it is.

 
At 4:28 PM, Blogger Blessed Beyond Measure said...

I'm making lunch for my sewing group soon, and veggie sandwiches sounds perfect. Thanks!

 
At 5:00 PM, Blogger Think Pink Dana said...

We made this tonight for dinner and it was DELICIOUS! And truly it took just minutes to prep--we have a veggie basket for the gril so we used that rather than directly on the rack.
YUM!

 

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